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vSohan is one of our traditional and national sweets. This sweet or halva is specially produced in the cities of Isfahan and Qom, and its name is tied to these cities. Iranian Pistachio and it is known as the most special and famous sohan in Iran. Wheat germ, water, wholemeal flour, egg yolk, sugar, oil, cardamom, saffron and pistachio nuts are used in baking sweets or halva. In the past, the file was produced by hand in a traditional way. In the future, stay with us to check the types of files together. The history of file files

The history of the production goes back to the era of Naser al-Din Shah Qajar, when Shirini was used for the opening of the agate stage of Hazrat Masoumeh"s shrine as a serving and welcoming guests. After that, due to the pleasant taste of this sweet, which was cooked in the form of soft halva at that time, it gradually spread and reached different regions of the country.

Today, Sohan sweets are produced using special machine molds and pastry machines. Over time, and in order to get the maximum satisfaction of the consumers, the file was introduced to the market in different types, and the producers are still trying to diversify their products as much as possible.

What are the types of files?

Types of files

And as for the main topic of this article, in this article we are trying to talk about the types of file available and widely used in the market. Files come in many varieties and here we will review a few of them.

Sesame filet

Sohan or polki kanjadi is one of the high-calorie types of sohan. Sohan kanjadi is one of the blood-forming and energizing sweets, which, in addition to the characteristic sesame seeds, also contains nutrients such as honey and chaharmagz, and can be a rich and high-calorie snack. This type of sweets is not so dry and fragile and can be used easily; Although its thickness is different in different brands. In addition, it is possible to use different edible nuts or different spices roasted with sesame. It is recommended that even though its consumption can be beneficial for you, you should not overuse it due to its sugar and fat effects.