What is Pistachio?
Sea pistachio, which is also known as "selle bean" and "o bakleh", is one of the different types of Iranian Pistachio pistachios that can be found in the north of the country and in the lotus wetlands. The name of this pistachio is such that when everyone hears it, the question quickly arises that do we also have blue or sea pistachios? Sea pistachio or swamp pistachio is actually the seed of lotus flower that is consumed raw or dried and roasted and has a very tasty and delicious taste and everyone who has eaten this pistachio has defined its unique taste.
The lotus is one of the most beautiful flowers in the world, which has a high status in many cultures and has its own meaning in each culture. But one of the most well-known meanings of the lotus is the life of the sun, and the lotus flower is considered a symbol of perfection. This perfection also refers to being circular and the complete circular shape of the flower. In Chinese culture, because the lotus rises from the dirty water of the lagoon but is not dirty, it is also known as a symbol of decency.
In the following, we will get acquainted with the nutritional value table of seafood and some of the most important properties and harms of seafood that you need to know.